Brisbane Local Food

Growing local

Random Update Stardate: 10.06.13 or What to do on a wet long weekend...

Here is my to do list of things to make on a wet weekend:

  1. jerky
  2. feta cheese
  3. bread (think I will go french)
  4. to go with the bread I'll whip out some homemade peanut paste
  5. harvest some silverbeet and make a leek, silverbeet and feta pie
  6. for after the pie dinner, better make some booze. 

Don't believe me?  Here's some pictorial proof.  First shot shows my rum, award winning Purple Onion Feta, jars of peanut butter and a bag of the jerky.

Here is the gathered silverbeet and the already half eaten french bread (damn that thing was light!).  Oh, and Craig - it was made entirely in the bread maker.  I let it do my rectangle loaves (and yeah, it has a french bread setting to cope with the higher sugar and butter content).

Finally, we get to the results of the Silverbeet, Leek and Feta pie.  If it tastes as good as it looks, I'll be a very happy man. 

Views: 85

Add a Comment

You need to be a member of Brisbane Local Food to add comments!

Join Brisbane Local Food

Comment by Andrew Cumberland on June 11, 2013 at 21:08

She does indeed Lissa.  Oh, and the pie was fantastic!  

Comment by Lissa on June 11, 2013 at 19:26

Good grief Rozie is one lucky girl. I hope she appreciates you!

Comment by Andrew Cumberland on June 10, 2013 at 19:52

LOL. I like his "Vintner recommends caution."  

Comment by Elaine de Saxe on June 10, 2013 at 19:43

My Dad's labels were 'Chateau de Saxe. Vintner recommends caution'. The 'chateau' was a wooden out-house leaning on props.

Comment by Andrew Cumberland on June 10, 2013 at 18:56

LOL - I have a matching series of those labels.  They make me laugh. 

Comment by Craig Hogan on June 10, 2013 at 18:46
Love the label too! I've got one too I'll have to post one time.
Comment by Craig Hogan on June 10, 2013 at 18:46
Awesome! I just didn't have the energy today. The couch was my friend as I nursed a hangover and watched movies and football! I actually was thinking about making bread but nothing happened...

Important note about adding photos:

Always add photos using the "From my computer" option, even if you are on a mobile phone or other device.

Photos

  • Add Photos
  • View All

Videos

  • Add Videos
  • View All

GrowVetiver

Vetiver grass helps to stabilise soil and protects it against erosion.  It can protect against pests and weeds. Vetiver is also used as animal feed. (Wiki.)

GrowVetiver is a plant nursery run by Dave & Keir Riley that harvests and grows Vetiver grass for local community applications and use. It is based in Beachmere, just north of Brisbane, Australia.


Place your business add here! ($5 per month or $25 for 9 months)

Talk to Andy on 0422 022 961.  You can  Pay on this link

© 2021   Created by Andrew Cumberland.   Powered by

Badges  |  Report an Issue  |  Terms of Service