Brisbane Local Food

Growing local

Doug Hanning's Blog – February 2020 Archive (3)

Quail munching on moringa

Quail have doubled size in a week and discovered they like moringa! Thats a win as it might save a little fees.

Added by Doug Hanning on February 23, 2020 at 16:13 — 6 Comments

Quail have arrived

  1. Had 60 two week old quail turn up today to join the chooks and ducks in the new vermin proof pen. 

Added by Doug Hanning on February 13, 2020 at 11:28 — 5 Comments

How things can change in a few years

Made it to my first GV on the weekend, thanks all for being so welcoming.

Two and a half years ago I joined BLF and I was just looking back at some old pictures, wow how things have changed.  Last year till now I picked phalsa, blueberries,grumichamas,black jabotacabas,black sapote,acerola,guavas,peanutbutter fruit,mangos, lychees,longans, wampies,papaya, red and black mulberries, starfruit,miracle fruit,figs,dwarf amberrellas,ice cream beans, yellow jabotacabas, muscadines,…

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Added by Doug Hanning on February 11, 2020 at 17:12 — 20 Comments

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GrowVetiver

Vetiver grass helps to stabilise soil and protects it against erosion.  It can protect against pests and weeds. Vetiver is also used as animal feed. (Wiki.)

GrowVetiver is a plant nursery run by Dave & Keir Riley that harvests and grows Vetiver grass for local community applications and use. It is based in Beachmere, just north of Brisbane, Australia.


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