Brisbane Local Food

Growing local

Have some dehydrating of nanas, pickling cucs and acerola bbq sauce to make over next couple of nights.

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Comment by Doug Hanning on November 26, 2020 at 21:43

Lol Andy thats a tiny piece thats left. Tried to keep a bit for my GV, but its sprouting all over, someone can take it to plant out.

Comment by Andrew Cumberland on November 26, 2020 at 20:50

Jeez.  Look at the size of that yam!

Comment by Doug Hanning on November 25, 2020 at 18:21

Birds sometimes get into them but there is so many an yes Christa just the one tree. Next to cucs is  sweet potato then pumpkin then purple yams that we have almost finished eating and tops all replanted.

Comment by Christa on November 25, 2020 at 17:17

Great acerola harvest Doug, is that from one tree.  I have finally got my photo's back on the site. It's a miracle.  The little bananas will be a treat.  Is that a taro next to the cucs.  We are getting envious of your good garden harvests. 

Comment by Dianne Caswell on November 25, 2020 at 7:06

Fabulous, They look like nice Bananas, & the Acerolas, well I love them but also the birds here do too!!! Enjoy your Preserving Doug.!!!

Comment by Dianne Caswell on November 25, 2020 at 4:46

Fabulous, They look like nice Bananas, & the Acerolas, well I love them but also the birds here do too!!! Enjoy your Preserving Doug.!!!

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GrowVetiver

Vetiver grass helps to stabilise soil and protects it against erosion.  It can protect against pests and weeds. Vetiver is also used as animal feed. (Wiki.)

GrowVetiver is a plant nursery run by Dave & Keir Riley that harvests and grows Vetiver grass for local community applications and use. It is based in Beachmere, just north of Brisbane, Australia.


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