Photos

Posted by Rob Collings on March 17, 2016 at 8:59pm

I only had a few leaves of lettuce, so I switched to Kangkong, Brazilian spinach, young abika, and another type of spinach or silverbeat.

James Rosenlund March 20, 2016 at 10:55am

I found dandelion seed heads on a morning walk 5 or 6 years ago and took them home. I now have them regularly popping up.
Jeff Kiehne March 20, 2016 at 8:00am

We have a shortage of dandelions growing they all seem to be the other weed that looks like dandelions.

The root of dandelions is used to flavor gin.

http://keyserver.lucidcentral.org/weeds/data/080c0106-040c-4508-830...
Dianne Caswell March 20, 2016 at 6:38am

Now they are my kind of Greens.
Barbara Tealby March 18, 2016 at 9:23am

What luscious looking leaves, Rob.
James Rosenlund March 18, 2016 at 7:41am

I have a lot of dandelions growing in shade and the new growth is delicious, I reckon they'd be good in a TACO. My Chrissie makes a pesto sauce from the older leaves, it is yummy.
Andrew Cumberland March 17, 2016 at 10:28pm

I reckon I could live with that. LOL.