Brisbane Local Food
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Makes my mouth water. Crunchy, sweet and peppery all in one.
I'm in the same place as you Lissa, a few stragglers are beginning to fatten up. Here's the one above peeled.Always grating everything in the past, this is the first time I've peeled one, I found that after the shot, it had about another millimetre to go.
That's a goodun'.
I've eaten all my big ones. Waiting to see if the last ones will reach a better size now they are getting more sun. If not, they will be eaten as is :)
Sounds pretty good.
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