Share 'Tinola made with lamb ribs, choko and Warrigal Greens.'
What a great feed!
Tinola is a hearty Filipino soup with a flavorful broth infused with onions, ginger, and fish sauce.
The combo works so well.
Filipino cuisine celebrates the humble choko.
This is also a soup that can be prepared with Moringa leaves, bok choy or slice green pawpaw.
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