I've changed the title of this a bit to reflect the trend towards general sausage making...
I got a sausage maker today (mincer and pusher). (This machine no longer minces but it still stuffs - I killed it with pork.)
I can now make the whole damn burger now! Bread, sausage, spinach, shallots, cheese, chili jam or tomato relish and booze to wash it down. I even make the cola in my soda stream to go with the booze.
Not only that, but once my aquaponics set up is done, I can choose between meat or fish burgers. LOL.
There are days when I scare even myself - fair dinkum.