Time: August 2, 2015 from 9am to 3pm
Location: REDLIFFE BOTANIC GARDENS
Street: CNR GEORGE ST & VICTORIA AVE
Website or Map: http://www.whatscookingintheg…
Phone: Phone: 1800 810 400 Email: email@example.com
Event Type: festival
Organized By: MBRC
Latest Activity: Jul 14, 2015
2nd August 2015 9am to 3pm
Redcliffe Botanic Gardens
Cnr George Street and Victoria Avenue, Redcliffe
Gold coin entry. Some costs apply for workshops and activities.
About the Festival
Set amongst the backdrop of the beautifully tranquil Redcliffe Botanic Gardens, What's Cooking in the Gardens? is a celebration of food, lifestyle and sustainability, festival-goers will enjoy vibrant displays and demonstrations as this normally secluded haven transforms into a world of 'green' fun.
Gardening and cooking gurus galore will be on hand to share their collective years of wisdom on all things eco-botanical. Special guest chef Matthew Evans from SBS series Gourmet Farmer will be sharing his knowledge of free range farming and recipes from his extensive repertoire of books, as well as recent reality TV culinary sensations Rob and Dave who will be cooking up a storm.
There will be wonderful interactive workshops for all ages, demonstrations and displays to learn more about herbs, natural products, Yoga and so much more, or simply wander through the paths off market stalls, gourmet food and wine stalls filled with delicious treats and handmade goodies.
What's Cooking in the Gardens? is the festival to unleash your inner 'foodie', get active and learn more about how to make your life more sustainable.
Oh boy do we have an action packed day of entertainment for you! With two stages featuring gardening gurus, cooking superstar and lifestyle experts there is sure to be something for everyone.
Special guest chef Matthew Evans from SBS series Gourmet Farmer will be sharing his knowledge of free range farming and recipes, as well as recent reality TV culinary sensations Rob and Dave who will be cooking up a storm.
One of the most recognisable faces in Australian gardening, Jerry Coleby-Williams is at the forefront of sustainable gardening.
The Gourmet Farmer himself takes a break from Fat Pig Farm to join
Born in Brisbane, Paul has worked as a nurseryperson, landscaper and interior plantscaper, and has been involved in training, garden judging and guest speaker roles.
Get ready to "shake and bake" with reality TV stars Rob and Dave.
Ada Daher is the queen of vegetarian healthy Mediterranean cooking at its best (yes, that includes honey puffs!).
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