Brisbane Local Food

Growing local

Raw Food & Fermentation - SpurTopia hands-on workshop

Event Details

Raw Food & Fermentation - SpurTopia  hands-on workshop

Time: January 30, 2016 from 3:30pm to 5:30pm
Location: Bedford Park - Spring Hill hall
Street: 10 Love Street
City/Town: Spring Hill
Website or Map:…
Phone: 0434824870
Event Type: practical, workshop
Organized By: Roman Spur
Latest Activity: Jan 5, 2016

Export to Outlook or iCal (.ics)

Event Description

We are running Practical "Raw Food & Fermentation"  workshop where we will share our experience preparing and eating healthy food.

You will learn how to make raw cakes, soups, and sprouts as well as fermented vegetable, yogurt and kombocha. 

Includes tasting chia pudding, sprouts and raw balls, practical demonstrations of making chia pudding and sauerkraut.

Workshop flyer: Raw%20food%20%26%20Fermentation%20workshop%20flyer%2030%20Jan%202016.pdf

Booking via email:

Workshop fee: $40

For more info see SpurTopia blog

PS: Preparing raw food and fermentation is not rocket science - it is easy and quick to prepare. 

You will be rewarded with outstanding taste and countless health benefits.

Comment Wall

Add a Comment

RSVP for Raw Food & Fermentation - SpurTopia hands-on workshop to add comments!

Join Brisbane Local Food

Attending (1)

Not Attending (1)

Important note about adding photos:

Always add photos using the "From my computer" option, even if you are on a mobile phone or other device.


  • Add Photos
  • View All


  • Add Videos
  • View All

Place your business add here! ($5 per month or $25 for 9 months)

Talk to Andy on 0422 022 961.  You can  Pay on this link

© 2021   Created by Andrew Cumberland.   Powered by

Badges  |  Report an Issue  |  Terms of Service