Brisbane Local Food

Growing local

A very quick clip as i plant some vetiver grass in the swales here on the tiny farm.

Views: 53

Add a Comment

You need to be a member of Brisbane Local Food to add comments!

Join Brisbane Local Food

Comment by Dave Riley on June 24, 2019 at 15:01

Back from Chinchilla. Daily frosts and -3C in the mornings while drought persists.

The Vetiver we planted in early Autumn have survived enough to divide and replant.

Looking forward to Spring -- and RAIN! -- for a major plant out for forage. The cattle survive on hay supplementation as grass is not so much about.

This is good cover -- and frosted (7.30am) in the homestead yard:

This is the norm:

Comment by Andrew Cumberland on June 23, 2019 at 21:11

They are struggling a bit Susan.  But, I think they'll be okay. 

Comment by Susan on June 23, 2019 at 20:50

Hope it works out.  The bananas are looking healthy up there

Comment by Dave Riley on June 18, 2019 at 17:23

There is no such thing as bad publicity:LINK.

Since I'd watched your original discussion of the  swale I could estimate your required number of plants.If you want more just uproot and divide one of your plants when they reach 10-15 tillers.

Easy separation at that size. Maybe you could do with another ten.

For what you want to engineer, the distance between slips seems about right.

This time of year V is a slow grower. Just keep the water up for the first few weeks.

I'm off  tomorrow to visit my plants out west (planted  earlier in the year) in Chinchilla where it's -2C in the mornings with  occasional frosts...and still in drought.

For folk who wonder about its adaptability my favorite nursery is in Spain and there it sure aint sub tropical.Go visit for a lookie.

I think Andrew's topography is reflective of  a lot of Brisbane suburban blocks  which can be impacted by flash floods and heavy downfalls, especially when sub divisions employ terracing. Even a few Vetiver plants make for an ideal solution to erosion and drainage problems.

And besides, you get to harvest your own mulch. 

Support Brisbane Local Food

Please support our Brisbane Local Food community.  Donations can be made directly to Andy's paypal account.  These are in Australian dollars.  Donations of $5 and above will be gratefully received and used only to pay for BLF web-hosting.  A donation of $25 will pay to host the site for a calendar month!

Donate to BLF on this link

Photos

  • Add Photos
  • View All

Videos

  • Add Videos
  • View All

Place your business add here! ($5 per month or $25 for 9 months)

© 2019   Created by Andrew Cumberland.   Powered by

Badges  |  Report an Issue  |  Terms of Service