Brisbane Local Food

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Elisabeth Fekonia's Blog (1)

The Big Crunch

I think the start of 2009 marked the beginning of the big crunch. Back in the seventies we were speculating on how we needed to get back to a grass roots lifestyle in order to prepare ourselves for when things go pear shaped on planet earth. The best thing we can do is to grow and produce as much of our own food as we can. We are fairly well food self sufficient on our farm at Black Mountain on the Sunshine Coast and all the food that I prepare at home in my kitchen I have evolved into one day… Continue

Added by Elisabeth Fekonia on March 15, 2009 at 18:00 — 2 Comments

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