I wanted to start a place where we could share recipes for quail. Then I figured that chicken would be much the same. I know a brave soul who also keeps pigeon so those recipes would fit in here…Continue
Little pots, be gone! Inspired by Doug’s huge grow bags, I bought ten x 100l bags. They are very good quality and at around $12 a piece, you can’t go wrong. I got them here and I think Doug uses the same supplier: https://planterbags.com.au/ I’m also surprised that I can still slide the bags around to move them even when fully planted.
Most of our north side plants that were in dinky pots have now been moved into the grow bags. I think…Continue
I learned this afternoon that Elaine passed away on 26 May 2020. She was cremated on 5 June. I believe she would have been 78.
Long time members will know that Elaine's health had suffered recently as a result of diabetes. Her heart had been damaged and finally gave out.
There is to be a memorial service at Great Northern Gardens at Deception Bay in 6 - 8 weeks. I asked to be advised when the date was set.
The site has been much quieter since she got ill and…Continue
Well damn. I’m used to making jams and sauces etc, bottling them and boiling them in a water bath so they seal and can be kept for many months. I do a lot of that.
Then I got this pressure canner thing. It works as a pressure cooker – I made pea and ham soup in it tonight. However, the damn thing can cook your meal in a jar and store it out of the fridge for a year or more. So, I can add a quail or two to my bottles and then onion, potato,…