Brisbane Local Food

Growing local

Zoodles

This is fast becoming one of my favourite for lunch. I discovered I could cut zucchinis really thinly in my mandoline. Steep 2 mins in hot water and mix with homemade pesto, a few sun blushed tomatoes for colour. What a great way to increase the vegetables in our diet! Sorry I know the photo is blurry. I was too hungry to take the time to check...

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