Brisbane Local Food
My first tiny pak choi are now thriving, even after a grasshopper attack. I’ve been picking regularly for salads and stir fries. These were actually from a Woolies giveaway.
Add a Comment
Join Brisbane Local Food
They look absolutely beautiful, I could even use that happily in one of my flower arrangements
I find that pak choi takes forever to get to a good seedling size but the seeds do sprout quickly which is good.
Would suggest letting grow on without harvesting as when get to a certain size can nearly watch them grow before your eyes and if let a couple flower will get yellow flowers which attract bees and if let the seed pods develop harvest the seeds for next crop but can take some time to mature and seed pod dry for harvest but will get plenty of seed.
Well done. Its great when you start seeing the fruits of your labour
Welcome toBrisbane Local Food
Sign Upor Sign In
Always add photos using the "From my computer" option, even if you are on a mobile phone or other device.
Added by Doug Hanning
Vetiver grass helps to stabilise soil and protects it against erosion. It can protect against pests and weeds. Vetiver is also used as animal feed. (Wiki.)
GrowVetiver is a plant nursery run by Dave & Keir Riley that harvests and grows Vetiver grass for local community applications and use. It is based in Beachmere, just north of Brisbane, Australia.
Talk to Andy on 0422 022 961. You can Pay on this link
© 2021 Created by Andrew Cumberland.
Report an Issue |
Terms of Service
Please check your browser settings or contact your system administrator.