Brisbane Local Food

Growing local

I hope Darren sees this photo. LOL. I am now a Madagasca bean convert. They are great in stews etc, just simply steamed and eaten with butter and salt or even used in a very fancy dip. Oh.. but don't plant too many. They get kinda big.

Views: 77

Add a Comment

You need to be a member of Brisbane Local Food to add comments!

Join Brisbane Local Food

Comment by Dianne Caswell on July 3, 2016 at 16:02

Looks great Andy, hope you enjoyed it with some nice crackers. I made Basil and Mint Pesto for a tart I was making today with a topping of Oven Dried Tomatoes and it was yummy.


  • Add Photos
  • View All


  • Add Videos
  • View All

Place your business add here! ($5 per month or $25 for 9 months)

Talk to Andy on 0422 022 961.  You can  Pay on this link

© 2020   Created by Andrew Cumberland.   Powered by

Badges  |  Report an Issue  |  Terms of Service