Brisbane Local Food
Dang it Andy you got me, work had a full litre of milk just over expiry they were going to throw out and I remembered your post about this so I decided to try it.
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I will absolutely have to try that!
If you are a scrambled egg eater, home made ricotta takes it to the next level. I kid you not.
I can’t wait to start collecting more milk from work and enjoying practically free ricotta all the time!
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Added by Andrew Cumberland
Added by Dave Riley
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