Brisbane Local Food
Cooking the curd (hard cheese), draining the curd and pressing the curd (hard cheese again). This was destined to be a Jarlsberg style cheese.
Location: McDowall, Brisbane, Queensland
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LOL. Nah, I'm a vegan, cilliac, lactose intolerant. So I can't eat at Maccas. (Just kidding!) Having said that, can you imagine a home made pattie on my sourdough bread with home made jarlsberg cheese, homemade tomato relish and home made chilie jam? Oh, with home grown lettuce of course. Awww man.... now you made me hungry. I reckon them rich people would pay a bomb for one of those "Big Andys." And forget the damn shake, have a home distilled rum and coke. Mmmmm.....
Crikey Andrew - distilling, bread making AND cheese making? Please tell me you pop out for a big mac now and then.
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Vetiver grass helps to stabilise soil and protects it against erosion. It can protect against pests and weeds. Vetiver is also used as animal feed. (Wiki.)
GrowVetiver is a plant nursery run by Dave & Keir Riley that harvests and grows Vetiver grass for local community applications and use. It is based in Beachmere, just north of Brisbane, Australia.
Talk to Andy on 0422 022 961. You can Pay on this link
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