Brisbane Local Food

Growing local

Gluten free. Lots of eggs.

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Comment by Valerie on September 18, 2014 at 11:05

I think this is the recipe I followed. I tried one with baking powder but it turned out green inside. This can apparently be a reaction. Further baking of the loaf may change that. 

Coconut Flour Bread

Ingredients

Directions

  1. Mix all ingredients together and pour into a small buttered loaf pan. Bake at 350 degrees for 40 minutes.
  2. Turn the loaf out and cool completely on a rack before serving. That’s it! Enjoy. 

I would mix fat and flour and salt and beat/whisk the eggs before adding to the mix for a lighter loaf.

Good baking.

Comment by Lissa on July 18, 2014 at 5:25

Nummy. More like a cake.

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GrowVetiver

Vetiver grass helps to stabilise soil and protects it against erosion.  It can protect against pests and weeds. Vetiver is also used as animal feed. (Wiki.)

GrowVetiver is a plant nursery run by Dave & Keir Riley that harvests and grows Vetiver grass for local community applications and use. It is based in Beachmere, just north of Brisbane, Australia.


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