Brisbane Local Food

Growing local

Quails are quite good layers, even in winter!

Views: 61

Add a Comment

You need to be a member of Brisbane Local Food to add comments!

Join Brisbane Local Food

Comment by Dave Riley on June 7, 2018 at 8:50

So it must be Greek Easter...

Comment by Valerie on June 7, 2018 at 6:23

Aaaargh so jaleous ;)

Comment by Andrew Cumberland on June 2, 2018 at 22:00

I'd say 6, being honest.  I use a dozen for scrambled egg for 1 (which would be 2 chicken eggs).  The secret is those quail egg scissors that I put a picture up of.  Takes me about 30 seconds to crack the 12.  Compared to about 3 minutes trying to crack the stupid things.  They are also highly nutritious. 

Comment by Elaine de Saxe on June 2, 2018 at 21:20

My! Aren't they pretty! But tiny eh - how many make a hen egg?


  • Add Photos
  • View All


  • Add Videos
  • View All

Place your business add here! ($5 per month or $25 for 9 months)

Talk to Andy on 0422 022 961.  You can  Pay on this link

© 2020   Created by Andrew Cumberland.   Powered by

Badges  |  Report an Issue  |  Terms of Service