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The Spice Of Life
Gourmet and Wild Gardening at Tukka Restaurant
Sunday 5 June at Tukka in West End
Food garden expert Linda Brennan from Ecobotanica and Executive Chef Bryant Wells combine their passions once again, to bring you a unique culinary and garden experience.
We’re opening the Tukka wild food garden and restaurant and garden to 12 gourmets who would love to cook and gro…
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