A group for those who make cheese to share their experiments, learnings and failures.
A person who makes cheese is called a ... Cheese Maker. I prefer the French term, Fromager.
We have two "how to" instructional videos:
Latest Activity: 4 hours ago
My mate, Jerri Case from the New England Cheese Making Company has been kind enough to give me another feature on their blog.
The link is for my: Glasshouse Blue.
I'm proud that our BLF site and the Cheese Makers group was able to grab some international attention from the site of the "Godmother of home cheese making" (Andy's phrase, not Rikki Carrol's).
Hi folks. Just wondering what equipment/setup you all use to get the right temperature when making your cheeses?So far I've just been using the waterbath method, using two polycarb tubs, a thermometer and a pot of simmering water on the stove to…Continue
A few of us now have agreed that the choice of milk makes ALL the difference when it comes to cheese. Cheap charlie $1 litre milk: yes it makes cheese fine. However, the texture is quite different. With my fetta, I found it produced a curd that…Continue
A place where we can store specific recipes (including links to recipe sites) to MAKE CHEESE. Not a place to post recipes that use cheese - they are under Using Cheese Recipes. Continue
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