Growing local
Home Grown Liquors
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How to use home grown produce to create some wonderful liquors and spirit mixes.
Members: 22
Latest Activity: Jan 17, 2018
Discussion Forum
An easy video instructions guide
Started by Andrew Cumberland. Last reply by Andrew Cumberland Jan 17, 2018. 15 Replies 0 Favorites
I thought I would have a crack at producing a video instruction guide to making spirits and liquors for anyone who wants to see what's involved. I've recently added a couple of videos on making…Continue
Recipes and Instructions
Started by Andrew Cumberland. Last reply by Andrew Cumberland Feb 3, 2016. 19 Replies 0 Favorites
This is where we will store recipes for specific drinks and general "how to make alcohol" discussions.Continue
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Comment by Andrew Cumberland on December 8, 2016 at 23:17
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Non-alcoholic Elaine. Ginger cordial (you can do turmeric) with carbonated water (I use soda streamed water, you could use mineral water, tonic or soda water).
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Comment by Elaine de Saxe on December 8, 2016 at 23:15
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Now what is Ginger spritzer? Alcoholic? If it's not alcoholic, would Turmeric work?
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I have been experimenting with ginger. I'll do a clip soon about ginger spritzer and cordial. I'll have some on offer at the garden visit.
Later on, I'll do one on making a traditional ginger beer bug and the subsequent beer.
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Oh you evil man....
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Comment by James Rosenlund on March 31, 2016 at 19:55
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The 23 liters of Passion wine has finally finished fermenting and has already cleared, so I siphoned it off into another 23 liter bottle and topped up with a 750 ml bottle from a previous batch. We had the tailings with a chilli meal tonight. They went well together.
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Sold Barb!!!!!
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Comment by Rob Collings on March 30, 2016 at 18:25
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I think that's a good philosophy Elaine, we were blessed with the ability to see colour, taste bitter etc. and observe changes. so it would be a shame not to use these senses to keep our own selves safe. You get to feed thousands of your own livestock when you put it into the compost :)
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More Chemistry than I have ever studied, Rob! I wonder was the beetroot canned in Australia? Not that we are naturally perfect ;-) I look at foods that just don't look right and think 'compost'. Not having chooks nor anyone close with them, compost is the next destination.
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Comment by Barbara Tealby on March 30, 2016 at 18:10 -
Thanks everyone. I'll bring both bottles to the next GV, unless, Andy, living close, you would like to come round and pick them up.
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Comment by Jeff Kiehne on March 30, 2016 at 17:55
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Boiled the Rosella and strained and then in freezer when mixed with alcohol turned to jelly like pectin test .
If you are on blood thinners i think Rosella will have an effect on that medication.
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