Brisbane Local Food

Growing local

Edible Tahitian Spinach,or Taro leaf

Has anyone got any they can spare me for my aquaponic bed please?

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Permalink Reply by Cathie MacLean on April 21, 2017 at 17:37
Conrad, Lissa was good enough to give me her leaf taro when she moved and I'd be happy to share with you. Also I have lots and lots of regular taro - very tasty - if you would like some. Will you be at Susan's GV in May?
Permalink Reply by conrad maharaj on April 22, 2017 at 11:07

Thanks Cathie,I go overseas in 2 weeks for a month can I come and get some ,I live on Macleay Island and will be on mainland on Wednesday to Sunday?Anything you might be looking for?

Permalink Reply by Cathie MacLean on April 22, 2017 at 14:17
Sure thing Conrad. Let me friend request you and I'll give you more details.
Permalink Reply by Lissa on April 22, 2017 at 5:08

Tahitian Spinach - one of my favourite greens when I was growing it.

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