Growing local
Raw Food Day
Event Details
Time: April 23, 2016 from 1pm to 4pm
Location: Linda Brennan's garden
City/Town: Capalaba
Website or Map: http://www.ecobotanica.com.au…
Phone: Linda 0732063676
Event Type: workshop
Organized By: Linda Brennan
Latest Activity: Apr 10, 2016
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Event Description
23 April 1-4
Raw Food Day
An un-cooking class to celebrate
International Raw Food Day
Raw food is delicious, wholefood that's satisfying , wheat free, vegetarian and so healthy. It's the epitome of clean living as a raw food diet is minimally processed foods with all the nutrients intact.
It's a great way to include more fibre and nutrients into your diet, and I've had many poeple tell me they have lost weight and feel better by including some raw dishes into their daily meals.
At this class we celebrate International Raw Food day with a garden harvest and creation of dishes that will have your taste buds tingling with joy. You will learn how to make dehydrated crackers and wraps, satisfying main meals and sensational desserts.
Price: $85
Book your workshop now either by email linda@ecobotanica.com.au
or call Linda 0732063676
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Photos
Videos
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Home grown Jackfruit
Added by Doug Hanning
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Home made pizza sauce
Added by Andrew Cumberland
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Garden Tour Jan 2021 Part3
Added by Doug Hanning
GrowVetiver
Vetiver grass helps to stabilise soil and protects it against erosion. It can protect against pests and weeds. Vetiver is also used as animal feed. (Wiki.)
GrowVetiver is a plant nursery run by Dave & Keir Riley that harvests and grows Vetiver grass for local community applications and use. It is based in Beachmere, just north of Brisbane, Australia.
Place your business add here! ($5 per month or $25 for 9 months)
Talk to Andy on 0422 022 961. You can Pay on this link
© 2021 Created by Andrew Cumberland.
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