Brisbane Local Food

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Home preserving workshop -Sandgate library

Event Details

Home preserving workshop -Sandgate library

Time: June 22, 2016 from 11am to 1pm
Location: Sandgate library
Street: Seymour St
City/Town: Sandgate
Phone: 07 36676022
Event Type: free, workshop
Organized By: Brisbane City Council
Latest Activity: Jun 29, 2016

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Event Description


WHEN Wednesday, June 22, 2016, 11am – 1pm

Interested in making your own jams and preserves? This workshop will demonstrate safe and easy ways for preserving at home, including making low and no sugar jams and fermented foods such as kimchi. Presented by Green Living Australia.

Bookings essential.

VENUE Sandgate Library

VENUE ADDRESS Sandgate Town Hall, Seymour St, Sandgate 4017

BOOKINGS required.
Phone Sandgate Library on 07 3667 6022 to reserve your place.


Comment Wall

Comment by Janet Fong on June 29, 2016 at 7:11
Please let me know if the freeze dried lactobacillus is easy to use as I am also interested in fermenting vegetables with less (or no) salt.
Comment by Lissa on June 29, 2016 at 5:00

They used to hold these at the weekend. Would love to go but not on a week day.

Comment by Susanne on June 28, 2016 at 17:53
Interesting to hear about a natural pectin that when mixed with calcium sets fruit... No sugar needed...
They didn't have it at the local shop which stocks Green living Aust products but are getting some in.
I did purchase the culture for sauerkraut aka fermenting cabbage without the salt that I usually use and another culture for use with coconut milk.
So I came away with info that has helped me.
Comment by CHERYL SLAPP on May 20, 2016 at 15:36

Booked this morning, really looking forward to this

Comment by Susanne on May 20, 2016 at 13:32
Yea!!! I booked in yesterday, see you there :)
Comment by CHERYL SLAPP on May 20, 2016 at 8:55

One I need to go to - will be ringing library today


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