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Haloumi & Fermented Dairy Seminar

Event Details

Haloumi & Fermented Dairy Seminar

Time: February 25, 2017 from 2pm to 5pm
Location: Albion Peace Centre
Street: 102 McDonald Rd
City/Town: Windsor
Website or Map: https://www.eventbrite.com.au…
Event Type: seminar
Organized By: Elisabeth Fekonia
Latest Activity: Jan 2, 2017

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Event Description

ELISABETH FEKONIA

BOOK HERE

Sat. 25 February 2017

2:00 pm – 5:00 pm 

Albion Peace Centre

102 McDonald Road

Windsor,

Haloumi & Fermented Dairy Seminar

Great Introduction to making your own Haloumi Cheese & Fermented Dairy products from just $12.25* per person.

In this class you will experience Haloumi Cheese and Fermented Dairy products made from scratch.

Participation from the audience is encouraged for some hands on experience and there will be taste testing of the products made.

A chance not to be missed in this special deal as it will have you making your own cheese & other fermented dairy products at home.

Cheese cultures for sale at the end of class. 

Seminars are a great introduction to making your own fermented foods. Classes are with large groups of people capped at around 50 with as much action and participation of the audience wherever possible. Some basic online handouts are provided with the recipes and instructions for making your own at home.

*If you buy a group ticket and 4 people attend

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VETIVER COMMUNITY PROJECT

Vetiver grass helps to stabilise soil and protects it against erosion.  It can protect against pests and weeds. Vetiver is also used as animal feed. (Wiki.)

The Vetiver Community Project is a plant nursery run by Dave & Keir Riley that harvests and grows Vetiver grass for local community applications and use. It is based in Beachmere, just north of Brisbane, Australia.


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