Brisbane Local Food

Growing local

From the Ground Up - Building Healthy Soil

Event Details

From the Ground Up - Building Healthy Soil

Time: February 26, 2017 from 9:30am to 11:30am
Location: Brisbane Botanic Gardens Mt Coot-tha
Street: 152 Mt Coot Tha Rd
City/Town: Toowong
Website or Map: https://www.brisbane.qld.gov.…
Phone: 3403 2535.
Event Type: workshop
Organized By: BCC
Latest Activity: Dec 27, 2016

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Event Description

Date & Time

Sunday, 26th February | 9:30am - 11:30am

Cost

Free

Bookings

Bookings required. For further information and to book, phone 07 3403 2535.

Venue

Brisbane Botanic Gardens Mt Coot-tha

Venue Address

Brisbane Botanic Gardents Mt Coot-tha, 152 Mount Coot Tha Road, Toowong

Event description

Bookings essential. From the Ground Up is a 4-part workshop series on how to garden and grow plants sustainably. Each workshop is independent of the others and you do not need to attend them all.

This month’s workshop is about creating and building healthy, living soil by turning your waste into a resource. You will learn how to enrich your soil, and keep your soil healthy to give your plants the best opportunity to grow and thrive. Practical activity is to build a no-dig garden. Please wear a hat and covered shoes.

Location: meet at the Kitchen in the Gardens

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About this site

Welcome to Brisbane Local Food (BLF)!

This site was created by Scarlett Patrick, to build capacity in the Brisbane  community for growing, buying, and living sustainably. Six years on, BLF is an important hub to promote, discuss, share and learn about local food growing, production, gardens, services and activities happening in our part of the world.

This site exists for you - make the most if it!

BLF is motivated by passion, not profit. We thank all volunteers and members who make this an active and inspiring space to be, as well as those individuals, organisations and groups working to make the future greener.

 

What is local?
The closer the better - but regional and global activities are important too.

Why local?
To reduce food miles, increase food freshness & security, improve social outcomes and reduce the unused outputs of our living environments - like stormwater and green waste.

Brisbane is a sub-tropical city in Queensland, Australia.

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