Brisbane Local Food

Growing local

A network for those who grow, buy, make, sell and share local food. Because these things are improbably, yet reverberatingly important.

Joining Up

Did you know that even if you don't join, you have access to all our information?!  You only need to join if you want to make comments, add pictures or contribute to the action. 

However, everyone is welcome - beginners, dabblers, experts or the plain curious!

New members are approved by the site administrators. 

Please take joining seriously. We will not invade your privacy, but we need to ensure you are not a scammer. 

YOU MUST PROVIDE A VALID CONTACT TELEPHONE NUMBER WHICH WILL BE CHECKED.  No number, no join.   

 You will normally be approved (or not) in 48 hours max.

Click here to contact site Administrator Andy

Site tips:

1. Join the Garden Visits "group" so you can be inspired by other members' gardens. Check the CALENDAR for dates and suburbs.

2. You can search the whole site for content by using the search window on the far right (near your site name). Don't forget to add "tags" to your photos and blogs to aid searching.

3. How to search for content in photos

4.  Search BLF directly via Google (thanks Dave!)

About this site

Welcome to Brisbane Local Food (BLF)!

This site was created by Scarlett Patrick in 2008 to build capacity in the Brisbane  community for growing, buying, and living sustainably. BLF is now an important hub to promote, discuss, share and learn about local food growing, production, gardens, services and activities happening in our part of the world.

This site exists for you - make the most if it!

BLF is motivated by passion, not profit. We thank all volunteers and members who make this an active and inspiring space to be, as well as those individuals, organisations and groups working to make the future greener.  Feel free to support us by clicking on the Donation tab at the top of the page. 

What is local?
The closer the better - but regional and global activities are important too.
Why local?
To reduce food miles, increase food freshness & security, improve social outcomes and reduce the unused outputs of our living environments - like stormwater and green waste.

Brisbane is a sub-tropical city in Queensland, Australia.

Members

 

Latest Activity

Andrew Cumberland replied to Dave Riley's discussion 'Tatume' or 'Calabacita' Squash
"Today's delivery "
2 hours ago
Valerie is attending Dianne Caswell's event
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GARDEN VISIT - 23rd of May - GayleD's Garden Visit at BRIDGEMAN DOWNS

May 23, 2021 from 10am to 12pm
6 hours ago
Profile IconValerie and Julie Migliorisi are attending Dianne Caswell's event
6 hours ago
Valerie is attending Dianne Caswell's event
6 hours ago
Julie Migliorisi joined Lissa's group
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Garden Visits

Follow the calendar link below to check out where the group is visiting throughout the year or to…See More
18 hours ago
Julie Migliorisi posted a status
"Hi Can any one give me any advice at all on growing Black Sapote - planned for west facing garden on street - root barrier needed?"
18 hours ago
Susan commented on Susan's blog post Jan 2021 - I've been a bit slack with blogging.
"Thanks guys.  Christa, I got the bottles from my mum who got them from my grandma.   I…"
19 hours ago
Valerie favorited Susan's blog post Jan 2021 - I've been a bit slack with blogging.
yesterday
Andrew Cumberland commented on Dave Riley's photo
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The Riley Diet™

"I entered a YouTube challenge called Shedwars21.  It's caused me to actually pay…"
Friday
Andrew Cumberland commented on Susan's blog post Jan 2021 - I've been a bit slack with blogging.
"Holy cow!  I love that shelf/bench.  I thought I'd been doing okay with my preserves…"
Friday
Andrew Cumberland favorited Susan's blog post Jan 2021 - I've been a bit slack with blogging.
Friday
Andrew Cumberland commented on Julie Migliorisi's status
"Hey Jullie.   Here's a few links:  Gardening type website (Not…"
Friday

Blog Posts

Jan 2021 - I've been a bit slack with blogging.

Posted by Susan on January 14, 2021 at 19:57 4 Comments

Hi all, 

I'm sorry I've been absent from blogging with any regularity lately.  My husband was ill for a while and then holidays happened and as usual it all got away from me.  Luckily, the rain has been kind and my garden is not…

Continue

Zucchinis and Tromboncinos

Posted by Barbara Tealby on January 11, 2021 at 14:01 2 Comments

This year Zucchinis and Tromboncinos have been really successful for me. 

I put down the zucchini…

Continue

It lives!

Posted by Dave Riley on January 4, 2021 at 19:27 2 Comments

I have seen a few Summers here. They come and go while the plants respond to the weather.

But this time…

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Comestibles out back on their blanket of green suggesting a promise of meals to come.

Posted by Dave Riley on December 16, 2020 at 16:00 2 Comments

Back to jungle mode. Ups and downs and undergrowth is the way I like it. No bare soil. Wall to wall Scurvy Weed (Egads!). Talk about greeeeen!…

Continue

Celebrating Chaya -- Mayan tree Spinach

Posted by Dave Riley on December 12, 2020 at 16:00 0 Comments

I guess that I eat a lot of greens. My every day consumption is not of raw, but cooked, leaves.

I am not…

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Important note about adding photos:

Always add photos using the "From my computer" option, even if you are on a mobile phone or other device.

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GrowVetiver

Vetiver grass helps to stabilise soil and protects it against erosion.  It can protect against pests and weeds. Vetiver is also used as animal feed. (Wiki.)

GrowVetiver is a plant nursery run by Dave & Keir Riley that harvests and grows Vetiver grass for local community applications and use. It is based in Beachmere, just north of Brisbane, Australia.


Place your business add here! ($5 per month or $25 for 9 months)

Talk to Andy on 0422 022 961.  You can  Pay on this link

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